Quinoa Spaghetti Pasta, Organic

Description

Description
Product Color:
Yellow

100% plant based
Produced in a dedicated gluten-free, allergy-friendly facility
No artificial colors, flavors, sweeteners or hydrogenated oils
Made without major food allergens
Just pure gluten-free goodness 

With Living Now® Gluten-Free Organic Quinoa Spaghetti you and your family can enjoy pasta dishes without wheat, corn, soy, and other allergens.
Made with three simple organic ingredients – rice, quinoa and amaranth – our gluten-free pasta offers the delicious flavor and texture you expect from traditional pasta. Our wholesome pasta is made without GMOs, allergens and additives and is produced in a dedicated allergy-friendly facility, so your family can enjoy their favorite pasta dishes without sacrificing quality or flavor.
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Certified Gluten Free

Halal

Kosher (Triangle K)

Non-GMO Project Verified

USDA Organic

Vegan

Safe Quality Food (SQF)

Corn Free
Dairy Free
Egg Free
Gluten Free
Halal
Kosher
Low Sodium
non-GMO
Nut Free
Organic
Soy Free
Sugar Free
Vegan / Vegetarian

Category

Pasta

Play video: “Gluten Free Pasta with Sauteed Vegetables”, video duration: 0:46

Gluten Free Pasta with Sauteed Vegetables

Available Sizes

Size
8 oz. Servings
about 4
SKU
6325
UPC
733739063250

Size
Servings
SKU
UPC

8 oz.

about 4

6325

733739063250

Suggested Usage

Cooking Instructions:

In a large pot, add 4 quarts (16 cups) of water and 1 teaspoon of salt. Bring water to a boil.
Add pasta and cook, uncovered, stirring occasionally, for about 10 to 15 minutes or until pasta is tender but firm.
Remove from heat. Drain and serve as desired. Do not rinse.

Ingredients & Nutrition

Nutrition FactsServing Size:2 oz. dry (56g)Servings Per Container:About 4DescriptionCaloriesAmount per Serving210Total FatAmount per Serving1g% Daily Value1%*Saturated FatAmount per Serving0g% Daily Value0%*Trans FatAmount per Serving0gCholesterolAmount per Serving0mg% Daily Value0%*SodiumAmount per Serving5mg% Daily Value<1%*Total CarbohydrateAmount per Serving45g% Daily Value16%*Dietary FiberAmount per Serving1g% Daily Value4%*Total SugarsAmount per Serving0gIncludes 0g Added SugarsAmount per Serving0% Daily Value0%*ProteinAmount per Serving5gVitamin DAmount per Serving0mcg% Daily Value0%*CalciumAmount per Serving8mg% Daily Value0%*IronAmount per Serving1mg% Daily Value6%*PotassiumAmount per Serving81mg% Daily Value2%**The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.DescriptionAmount per Serving% Daily ValueCalories210Total Fat1g1%*Saturated Fat0g0%*Trans Fat0gCholesterol0mg0%*Sodium5mg<1%*Total Carbohydrate45g16%*Dietary Fiber1g4%*Total Sugars0gIncludes 0g Added Sugars00%*Protein5gVitamin D0mcg0%*Calcium8mg0%*Iron1mg6%*Potassium81mg2%**The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.Ingredients: Organic Rice, Organic Quinoa, Organic Amaranth.Cooking Instructions:In a large pot, add 4 quarts (16 cups) of water and 1 teaspoon of salt. Bring water to a boil.Add pasta and cook, uncovered, stirring occasionally, for about 10 to 15 minutes or until pasta is tender but firm.Remove from heat. Drain and serve as desired. Do not rinse.Certified Organic by QAI.Store in a cool, dry place.---Quinoa Spaghetti and Garlic Tomato SauceA recipe the whole family can enjoy! This recipe is free of gluten and corn, allergy-friendly, and has a low glycemic impact. Ingredients: (serves 4) 1 tbsp Ellyndale Organics™ Canola Oil 6 cloves garlic, chopped 1 large shallot, small dice 1 cup celery, small dice 1 cup carrots, small dice 2 cups crushed tomatoes 1 cup vegetable stock 1 tsp salt 1 tsp sage, finely chopped 1 tsp rosemary, finely chopped 1 tsp oregano, finely chopped 1 cup pasta water Directions:In a large pan, place canola oil on medium heat.Add garlic, shallots, celery, and carrots and cook for 10 minutes or until the shallots are translucent.Add crushed tomatoes, vegetable stock, salt, and herbs.Cook for 25 minutes then add pasta water with 1 box of cooked quinoa spaghetti.Cook for an additional 2 minutes then serve warm.---Living Now® is more than just a brand of great-tasting gluten-free foods - its a way of life for anyone with food sensitivities. This premium line provides wholesome, healthy foods bursting with flavor and made without gluten and major common allergens including wheat, nuts, soy, dairy, eggs, and shellfish. Living Now® products are produced in a dedicated allergy-friendly facility and are non-GMO with no artificial flavors, colors, or preservatives. With Living Now® eating is safe, fun, and satisfying again!Check out these other Living Now® Products:Organic Quinoa PastaPenneMacaroniEnjoy the foods you love without the ingredients that don't love you.