Citric Acid

Description

Description
Product Color:
Off White

Sprouting Aid
Makes a  Great Substitute for Salt
Versatile Preservative

If you’re into sprouting then you’re already familiar with citric acid, a naturally occurring preservative typically found in citrus fruits such as lemons and limes. Citric acid helps inhibit the formation of mold and other bacterial growth, an all-too-common occurrence when sprouting in a jar due to high temperatures and humidity. Citric acid is also useful for canning vegetables and fruit preserves.
Ingredient: Citric Acid.
Packaged and quality tested in the USA.
This bottle is made from 100% PCR (post-consumer recycled) resin.

Read more

Kosher (Triangle K)

Non-GMO Project Verified

Gluten Free

Vegan

Dairy Free
Egg Free
Kosher
Gluten Free
non-GMO
Vegan / Vegetarian

Category

Sprouting

Play video: “Get Started Growing Nutritious Sprouts at Home | Safe Sprouting Techniques”, video duration: 5:32

Get Started Growing Nutritious Sprouts at Home | Safe Sprouting Techniques

Available Sizes

Size
4 oz. Servings
SKU
7320
UPC
733739073204

1 lb. Servings
SKU
7321
UPC
733739073211

Size
Servings
SKU
UPC

4 oz.

7320

733739073204

1 lb.

7321

733739073211

Suggested Usage

Citric acid can be used to reduce spoilage in sprouting by adding 1 tsp. per quart to soak and rinse water.
Citric acid is also useful in canning, drying or freezing foods. It can be used to preserve vitamin C content, retard spoilage and prevent discoloration. Use 1 tsp. per quart of water or juice for most fruits and vegetables.
Store in a cool, dry place after opening.